Fredericksburg Menus
- Appetizers
- Hard Times Traditional Chili
- Chili Dogs
- Burgers
- South to Baja
- Sandwiches & Wraps
- Fresh Salads
- Dinner Platters
- U-Cater Menu
- Happy Hour
- Cafe Classics
- Nutrition Information
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Sirloin tips sauteed in pepper and garlic
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Chili and cheese or bacon and cheese
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Flashed in butter and Old Bay. Cocktail sauce
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Chili, melted cheese, onions, tomatoes, jalapenos and sour cream
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Fresh-cut colossal onions hand-dipped in beer batter
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Crispy tortilla wrapped around chicken, black beans and corn with melted jack cheese
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Deep fried jalapeños stuffed with cream cheese
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Hand-dipped Tenders with BBQ, Ranch, Honey Mustard or served Texas Hot-style
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Southern style deep fried breaded pickles with dipping sauce
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3 large freshly salted pretzel sticks with beer cheese
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Original Texas, Honey Mustard, Chili Lime, Honey BBQ, Old Bay, Sweet Red Chili, Sriracha Honey or Teriyaki
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Original Texas, Honey Mustard, Chili Lime, Honey BBQ, Old Bay, Sweet Red Chili, Sriracha Honey or Teriyaki
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Course ground beef cooked in its own juice, using an authentic turn of the century family spice blend and recipe
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Introduced in 1922 by Greek immigrants, it is a fine grind beef with a tomato base and sweeter spices including cinnamon
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A tribute to the texas ghost town that hosted the first chili cook off. a redder color and spicy kick of championship chilies
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Soy flakes cooked in a tomato base with fresh mushrooms, onions, green peppers, and jalapeños
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Spaghetti, chili & cheese
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Spaghetti, chili, cheese & onions
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Spaghetti, chili, cheese, onions & beans
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We put the Frito’s in a bowl, you choose you chili and we load it with cheddar, diced tomatoes and sour cream
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Corn bread topped with two of your favorite chilis then smothered with cheddar, tomatoes, onions and sour cream
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Tater tots smothered with your choice of chili, shredded cheddar and sour cream
Chili Dogs
World Famous Hard Times Chili Dogs are served with fresh-cut fries and pickles
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1/4 pound all-beef dog with your choice of chili, shredded cheddar, and onions— knife and fork recommended
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Two all-beef dogs with just the right amount of Cincinnati chili, shredded cheddar, and onions
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Bacon, cheese with thick, rich BBQ sauce and two onion rings
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Topped with chili, shredded cheddar and onions
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Crisp bacon and choice of cheese
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Choice of Cheddar, Jack, or American cheese
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3 mini burgers with cheese and a pickle
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Three soft tacos with fried cod, lettuce, cabbage, red onion, and cilantro with jalapeno ranch dressing. Served with homemade potato chips.
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Spaghetti mixed with a blend of parmesan and ranch dressing topped with tomatoes and spicy strips of chicken
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Seasoned pulled pork on a soft bun topped with cole slaw on the side
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Hand-battered chicken breast deep fried, served on a toasted bun topped with bacon and jack cheese.
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Grilled chicken breast with crisp bacon and choice of cheddar, jack, or american cheese
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Grilled chicken wrapped in a tortilla with lettuce, cheese, corn, tomatoes and mexi-ranch dressing
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Buffalo style strips of crispy chicken wrapped with tomatoes, lettuce, red onion and Bleu cheese dressing
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Hand-battered and deep-fried cod on Texas Toast with tomatoes, lettuce, pickles, Old Bay tartar sauce and lime
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Grilled chicken tossed in a garden salad with mexi-ranch dressing, sweet corn, tomatoes, cheddar and tortilla strips
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Buffalo style chicken deep fried and diced up on a mixed salad with tomatoes, red onion, shredded cheddar and tortilla strips
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Grilled chicken, chopped egg, bacon bits, diced tomatoes, shredded cheddar and tortilla strips on a garden salad
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Sirloin steak tips on a bed of greens tossed with balsamic vinaigrette, tomato wedges, bacon, and cornbread croutons
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Hand-breaded chicken tenders served with your choice of sauce
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Half rack of Baby Back style pork ribs with a Texas rub and basted with a thick, rich BBQ sauce
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Cod hand-battered and deep-fried to a crispy finish with Old Bay tartar sauce and lime
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Premium ground chuck with grilled onions and mashed potatoes. Topped with our rich brown gravy
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All day
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During Lunch
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Pick One Side
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During Lunch
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During Dinner
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During Lunch
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During Dinner
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Choose cheddar, jack or american cheese
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Spaghetti mixed with a blend of parmesan and ranch dressing topped with spicy strips of chicken
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Hand-dipped with bbq, ranch, honey mustard, or spicy texas sauce
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Grilled chicken tossed in a large garden salad with mexi-ranch dressing, sweet corn, tomatoes, cheddar, and tortilla strips
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Your choice of chili over spaghetti topped with shredded cheddar
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All-beef dogs with cinncinnati chili, shredded cheddar & onions